Hors d' Oeuvres
As a first course our hors d'oeuvre, appetizers and antipasto are small dishes eaten by hand and designed to compliment the meal that is to come. Some of our clients want only to serve four or five small plates for their cocktail hour or reception in lieu of dinner. We can also provide the staffing you need if your event requires passed hors d'oeuvre or we can arrange a beautiful display for your guests to enjoy. Contact us today at (404) 997-8099 for a custom quote.